It requires pollination from the Santa Rosa plum tree, and bears lovely white blossoms in springtime. Tips and Tricks. Sweeter, larger and softer than 'Satsuma'. Used for fresh fruit, juice, jam and stewing. A popular blood plum with large, heart shaped fruit. Mariposa blood plum dripping with sweet juice. Used for fresh fruit, juice, jam and stewing. Satsuma blood plums on the tree. A popular blood plum with large, heart shaped fruit. Suitable for small to medium gardens. The Mariposa plums are juicy with red flesh surrounding a small pit, nearly freestone. Sweeter, larger and softer than 'Satsuma'. Mariposa Plums can grow to a height of 5 metres and a width of 4 metres. Partially self-pollinating but will improve inÿthe company of 'SantaÿRosa', 'Narabeen' or 'Mariposa'. Pollination: Possibly 'Santa Rosa' Plum– Mariposa. Sweeter, larger and softer than 'Satsuma'. Harvest Season within fruit type. Suitable for small to medium gardens. Improved Satsuma. Very low chill. a.k.a. FRUIT: Large heart shaped blood plums, dark red skin with some spotting, and deep red, juicy sweet flesh with excellent flavour.Fruit is soft when fully ripe – Semi-Freestone. Japanese Plums: These varieties bloom and ripen earlier, tend and to have larger crops. Santa Rosa plum … The fruit is sweet with a hint of tart making it both a fresh eater as well as the perfect plum for jams and preserves. MARIPOSA PLUMS Chill Hours: 250 Fruit Ripens: August The Mariposa Plum, also known as an Improved Satsuma, is a Japanese blood plum with a maroon hue over green skin, and juicy, firm, delicious flavored flesh within. This is what they mean when you hear talk of blood plums. Excellent sweet flavour and very dark red, juicy flesh. HEIGHT: 4.0m WIDTH: 4.0m *height & width at maturity. Excellent sweet flavour and very dark red, juicy flesh. Bloom Season within fruit type(see note) early midseason. The Mariposa plum was selected by Jennie Benedict Thompson in 1923 from a chance seedling found growing in Pasadena, California. Suitable for small to medium gardens. A Japanese, semi-freestone, mid season blood plum. Pollenized by Catalina, Nubiana, or Santa Rosa. Mariposa Plum. The dark-red, mid-sized, rounded fruits are borne on vigorous upright branches that develop a willowy habit. Mariposa plum trees grow large, sweet plums with a rich, aromatic flavor. The skin of Mariposa plum is mottled maroon over green. MARIPOSA is a popular blood plum with large, heart-shaped fruit with very dark red, sweet, juicy flesh. The most popular plum trees are red plums such as Satsuma, a red plum with red flesh. This variety is a popluar blood plum vareity Mariposa producing large heart shaped fruit that has dark red skin and dark red flesh with an excellent sweet juicy flavour. Plum trees fall into two main categories, European types such as and Japanese types (blood plums). Good fresh or cooked. Estimated Chilling Requirement 250 hours below 45°F ; USDA Plant Hardiness Zones 6 - 10 ; Pollination. These lovely heritage plums are best known for its dense and almost ‘meaty’ flesh and it’s dark red juice (whereas the Mariposa has clear juice with pink flecks). However plum tree varieties such as Santa Rosa, Mariposa, and Satsuma are all well known Japanese types. Mid-season maturity. Prunus domestica. The more old-fashioned Satsuma blood plum is far more prized than the Mariposa. Pollination: Pollinated by Catalina, Nubiana, or Santa Rosa. Mariposa Plum. Tree … Unless you choose self-fertile varieties, two plum trees will increase pollination and therefore fruiting. Mariposa plum was selected by Jennie Benedict Thompson in 1923 from a seedling. Bloom and ripen earlier, tend and to have larger crops 1923 from a chance seedling found growing Pasadena... 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